Sister Time at Van Leeuwen Artisan Ice Cream in Brooklyn

Two weeks ago, my two sisters and I met up in New York City for a 30-hour sisterly adventure. We did this last year and enjoyed ourselves so much that we simply had to do it again! The Big Apple is a good central meeting place for the three of us, coming from DC, Boston, and Connecticut. K was kind enough to find us a room at the Hyatt hotel near Times Square, and we used that as a home base. We packed in a lot of fun between Saturday lunchtime and Sunday evening: shopping at Rituals and Eataly, dinner at the veggie-forward Dirty Candy, petting dogs at Madison Square Park, and a yoga class at MangOh. I find that spending “special time” with my sisters, especially overnight, is very therapeutic.

On Saturday afternoon, the three of us jumped in an Uber to head to Brooklyn for a bite of lunch and to visit my dear girlfriend Elysia and some of her friends at a going-away party. While we only spent a couple hours in Brooklyn, my sisters and I agreed that it was VERY hip and eccentric. Luckily, we happened to walk by one of Brooklyn’s hottest joints: Van Leeuwen Artisan Ice Cream‘s Williamsburg location. While I can’t remembering hearing anything about the company, Ava first learned about Van Leeuwen’s ice cream when the company catered one of her friend’s dog’s birthday party (I can’t wrap my head around that). She told us that they were known for innovative vegan flavors, and we were sold!

Source: Van Leeuwen’s website

Van Leeuwen started as an artisan ice-cream truck in 2008, serving ice cream across the city. They built up quite a fan base and now have eight (8!) locations, scattered across the NYC area and Los Angeles. But, staying true their roots, Van Leeuwen still operates several ice-cream trucks seasonally and for private events.

The store was fairly busy for a late winter afternoon, with families and groups of friends sharing cones and cups of ice cream. The shop itself was a mix of modern and old-fashioned, with plenty of seating for guests. My only disappointment was that you can’t see the ice creams… they are hidden behind the counter in big metal tubs.

Van Leeuwen’s menu looks clean and simple, but there are MANY flavors to choose from. There are about a dozen “classic” ice cream flavors that are staples on the menu, along with 8 vegan versions and a selection of “special” flavors. Some of the “classic” flavors are quite traditional like Vanilla, Chocolate, Mint Chip, and Cookies + Cream, but several are unique, like Earl Grey Tea, Passionfruit Layer Cake, and Honeycomb.  The vegan offerings include Salted Chocolate, Matcha Green Tea, and Caramelized Banana Nut. And the “specials”? They were special indeed: Pumpkin Pie, Salted Caramel Rocky Road, Sour Cream Apple Cider Doughnut, and more.

But when I saw Honeycomb on the menu, I had no choice but pick it! Honeycomb candy is very popular in Australia, where our dad grew up, and is the star of one my favorite chocolate bars of all time: Violet Crumble.  Sadly, honeycomb desserts aren’t easy to find here in the U.S.! I ordered a single-scoop in a cone. Carolyn went with a cone of Vegan Dark Chocolate, and Ava ordered a cup of Peanut Butter Marshmallow Crunch. At $5.50 a pop, these single scoops were pricey. But, boy, were they pretty…

IMG_1379

Left to right: Honeycomb, Peanut Butter Marshmallow Crunch, Vegan Chocolate

The verdict? Overall, we were impressed with Van Leeuwen’s ice cream! The Honeycomb was the color of caramel, with thick swirls of softened, chewy honeycomb. The sweet-cream ice cream base was rich and milky, and served at the perfect temperature (cold but not rock-hard). Carolyn’s Vegan Dark Chocolate scoop was a chocolate-lover’s dream, with an intense cocoa taste that masked that ubiquitous flavor of coconut milk. You could have thought it was full-dairy ice cream! While Ava enjoyed her Peanut Butter Marshmallow Crunch, she thought it was a tad too icy and could have used some more marshmallow to counter-act the rich peanut-butter flavor. We all agreed that the serving sizes were perfect — just big enough to be satisfying but not spoil your dinner! I can’t wait to return to Van Leeuwen to sample some more of their other flavors!

The Stats:
Van Leeuwen Artisan Ice Cream (multiple locations in New York and Los Angeles)
204 Wythe Ave
Brooklyn, NY 11249
(929) 337-6907
www.vanleeuwenicecream.com

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